The #1 predictor for restaurant success: Customer Satisfaction!
Today's customers demand convenience on their terms. Per The Data Point, 74% of people will likely switch brands if the ordering process is too difficult. In the restaurant industry it's imperative that the ordering process be easy, accurate, and intuitive. What better way to provide this for your customers than with a Self-Ordering kiosk? With a high ROI, restaurants can see a 10- 30% increase in ticket orders, stronger customer retention rates, and positive effects on profits.
In this eBook, you will learn:
How Self-Ordering kiosks work.
How they improve the customer ordering experience.
The dramatic benefits for restaurants (increased retention rates & profits).
The power of the customer has never been more prevalent. Happy customers are repeat customers. Repeat customers are loyal customers. Loyal customers become advocates.
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